Gokusho Hinoki D-Shaped Cutting Board Large 35 X 32 X 2cm, Made In Japan Wooden Japanese Cypress Kitchen Chopping Board

ーーーーーーーーーーーーーーーーーーーーーーーーーーーーーー 【Sold by Japanese Sellers・Shipped from Japan】 ・ Operated by Japanese Sellers – Japanese sellers carefully handle everything from product selection to shipping. ・ Direct Shipping from Japan – Your order will be shipped directly from Japan. ・ Product Selection with Japanese Quality in Mind – We introduce products while valuing the usability and sense of reliability that Japanese products are known for. ・ About Included Manuals – If a manual is included, it will mainly be written in Japanese. We recommend using an image translation app if needed. ーーーーーーーーーーーーーーーーーーーーーーーーーーーーーー ・Manufacturer: Flanders Co., Ltd. ・Brand Name: Gokujyo. ・Item Dimensions: Approx. 35 cm (L) x 32 cm (W) x 2 cm (T). ・Item Material: Main Body: Japanese Cypress (Hinoki) Side Coating: Silicone Coating Country of Origin: Japan.

・Product Features: Deep D-shape design: Features extra depth, allowing you to move cut ingredients toward the back of the board to chop multiple items at once. Space-efficient straight front edge: The straight front edge fits neatly along the edge of your cooking counter, maximizing kitchen workspace. Stable 2 cm thickness: A cypress cutting board with a solid 2 cm thickness that provides stability and comfort during food preparation. Water-repellent side coating: The sides, which absorb water easily and are prone to black stains, are finished with a silicone coating to block moisture, dry quickly, and suppress black discoloration. Warp-resistant laminated construction: Crafted by edge-gluing wood strips in the width direction considering grain orientation, preventing warping, cracking, or twisting. Food-safe adhesive: Uses a water-based polymer isocyanate adhesive compliant with Japanese Food Sanitation laws for wood joinery. Soft blade feel: Natural cypress provides pleasant elasticity, offering a soft feel when knife blades strike the board.

・How to Use: Pre-wet before use: Lightly wetting the board with water prior to chopping helps prevent food colors and odors from absorbing. Care and storage: Wash promptly after use, wipe off moisture thoroughly, and dry completely in a well-ventilated area before storing to prevent mold and staining. Washing tip: Avoid running hot water over the board at the beginning of washing, as heat solidifies meat or fish proteins and traps lingering odors. Cleaning tools: Wash with dish detergent using a soft sponge or natural fiber brush; avoid metal scouring pads to prevent scratches. Natural resin care: Cypress naturally contains resin, which may surface as sticky spots in hot or sealed environments; wipe with alcohol if needed.

・Dishwasher Safe: No (Hand wash only). Do not expose to high heat such as dishwashers, dish dryers, or direct sunlight, as high heat causes cracking and warping. ・Color: Natural.