Arita FLOWER DRIPPER, a ceramic, conical dripper, pink, size: 1 cup. CAFEC was the first in the world to create a cone-shaped filter paper. Continuing the concept of brewing specialty coffees in this way, CAFEC also produced the "FLOWER DRIPPER"—the culmination of years of research and the culmination of a whole series of products. If you don't want to spend a fortune on expensive, complicated coffee machines but still want to drink delicious coffee every day, all you need are paper coffee filters, great coffee, and good water. No electricity, expensive coffee capsules, or regular maintenance are required. There's also no plastic. Most importantly, the dripper is environmentally friendly and kind to your body. PARAMETERS: Top diameter: 92 mm Base diameter: 103 mm Height: 80 mm Size: cup 1 Color: pink This dripper is compatible with Hario-01 filters. Drip is also the easiest way to prepare delicious coffee: If you can't function without a cup of coffee every morning, a drip coffee dripper is a must-have – you'll be able to quickly and effortlessly prepare your unique "little black coffee"! Simply place a paper filter in the dripper and fill it with your favorite ground coffee. Then place the dripper on a mug or carafe and pour hot water over the coffee. That was pretty easy, right? You'll find everything you need in our store – start your adventure with high-quality coffee. MANUFACTURE: The Sanyo Sangyo dripper is made of high-quality Japanese porcelain. Japan is renowned for its refined porcelain techniques, so you can be sure that this coffee maker looks even more beautiful in person than in the photos! So if you're a coffee lover, you have to try it... The Flower Dripper maintains a deep filter layer, allowing water to circulate from the inside out. To prevent unpleasant flavors from entering the brew, a fast and smooth water flow is essential. After years of research, CAFEC has finally achieved the ideal shape for perfect coffee brewing – the flower shape! You can enjoy the best coffee flavor without the unpleasant taste caused by over-extraction. The revolutionary design of the flower's grooved inner surface ensures a sufficient air layer between the paper and the dripper. The depth of the flower ribs is deeper than in other drippers, allowing the ground coffee to fully develop and reveal the full range of flavors and aromas.
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