20cm Frying Pan with Egg Insert Kinghoff Kh-1806

Aluminum frying pan with granite coating and lid. Equipped with a insert with 4 compartments for preparing fried eggs.

Characteristics:

Excellent heat-conducting thermal base. Suitable for cooking on all electric, gas, glass-ceramic and halogen induction cooktops.

You can easily make delicious fried eggs.

It can be used separately as a frying pan.

Easy to clean

Can be washed in the dishwasher but not recommended if we want to maintain the external and internal coatings in good visual condition for a long time

Set of 4 pcs. non-stick egg containers:70ml

Dimensions:

Diameter: 20cm

Height: 6 cm

INSTRUCTION:

1. Remove the insert tray from the pan.

2. Optionally: Grease the containers with butter or oil.

3. Add 1.5 cm of water, cook over medium heat, avoid drying out.

4. Gently place the tray with containers onto the pan, heat. Break an egg into each container. Be careful not to break the yolk. Cover and simmer.

5. Cook to the desired degree. Leaking whites mean readiness. For a soft yolk: 5 minutes (large eggs); 4 minutes (medium). Longer for harder yolks.

6. Turn off the burner, carefully remove the pan.

7. Take the eggs out with a spatula, season with salt and pepper.

size: 20