Made With Organic Whole Grain Rice A Family Owned Vegetarian Company Since 1978 Convenience Without Compromise® Plant-Based Low Sodium Certified Gluten Free Kosher Pareve Non GMO Project Verified Certified Organic by QAI The Story of Baked Brown Rice Snaps® In 1978, Edward & Sons introduced the world's first Baked Brown Rice Snaps, pioneering a generation of "better-for-you," gluten-free crackers. The Baked Brown Rice Snaps you hold in your hand are crafted from certified organic whole grain rice, retaining its bran and germ where most of the fiber, vitamins and minerals reside. We add seeds, spices, gluten-free tamari or vegetables to perfect our seasoned varieties of Brown Rice Snaps. Scrumptious for snacking straight from the package, these deliciously crisp crackers are elegant enough for entertaining. Serve them with your favorite dips or top them with spreads to complement any event. Savor simplicity™, with Edward & Sons' Baked Brown Rice Snaps.
Ingredients: Organic whole grain brown jasmine rice, black sesame seeds, organic tamari (water, organic tamari powder [organic soybeans, salt, organic corn maltodextrin], organic cane sugar), white sesame seeds.
Manufacture Country: US
Manufacturer Address: Edward & Sons Inc, PO Box 1326, Carpinteria, CA 93014, US
Preparation Instructions: Use as directed.
Weight: 0.67 KG
Storage conditions: Store in a cool, dry place. Keep out of reach of children.