Stainless Steel Multi-Use Spatula for Fish, Eel, Steak, BBQ, Oil Draining, Teppanyaki, and Stir-Fry.

Elevate your culinary skills with this versatile spatula, designed to handle a variety of cooking tasks effortlessly. Crafted from durable stainless steel, it ensures longevity and reliability in the kitchen. The spatula features a wide, flat surface that's perfect for flipping fish, eel, and steak with ease. Its perforated design allows for efficient oil drainage, making it ideal for BBQs or teppanyaki cooking. The ergonomic handle provides a comfortable grip, allowing you to stir-fry with precision and control. Whether you're a professional chef or a home cook, this multi-use tool is an essential addition to your kitchen arsenal. Material: Stainless steel, Blade 420 stainless steel Handle Material: Wood, Sapele solid wood Function: Anti-slip, High temperature resistance, Anti-scalding Assembly: Stainless Steel Male and Female Rivets Manufacture country: China Instructions included: No