If you're having trouble getting vibrant results in buttercream and baking, add Color Mill Booster to help with emulsifying and achieve the most color. The booster allows mixing color with the oils contained in the baking.
The "Color Boost" function does exactly that. Used for intensifying color through emulsification. By adding a booster, you will achieve a deep color using less dye.. To magic (almost).
Emulsifies (enables mixing different types of ingredients)
Helps to disperse color and dye evenly
Improves chocolate fluidity (like cocoa butter)
Add gel food coloring to the chocolate, mixing with the Booster (about 3 parts booster to 1 part gel).
Maximum dose: as much as is sufficient
Does not contain E171
The packaging of this product contains the following languages: English, German, and French.
Contents: 20 ml.
Instructions: Shake well before use. Add about 1 drop per 100 g of product.
Store in a cool, dry place, away from sunlight.
Ingredients: humectant: E422, vegetable oil (rapeseed), emulsifier: E322, E433.
Contains negligible amounts of energy, fat, carbohydrates, sugars, protein, and salt.
This product has: Kosher certificate, suitable for vegetarians, suitable for vegans.