Masur Dal (red lentils) (Masoor Dal Split) - this is a product that has a large amount of fiber, which helps to reduce blood cholesterol levels. The use of this product ensures the saturation of the body with the necessary trace elements to ensure the health of the cardiovascular system and prevent its diseases.. basic information:
natural product
suitable for vegans
certified by USDA and FSSAI
has a lot of fiber
helps lower blood cholesterol levels
ensures the health of the cardiovascular system and prevents its diseases
Contraindications:
individual intolerance to individual components
The nutritional value:
Each 1/4 cup serving contains:
Energy value (calories) – 130 kcal, Fats (Total Fat) – 1 g, Saturated Fat (Saturated fat) – 0.5 g, Carbohydrates (Carbohydrates) – 20 g, Fiber (dietary fiber) – 5 g Sugar (Sugar) – 1 g, Proteins (protein) – 10 g, Calcium (Calcium) – 2%, Iron (iron) - ten %.
Storage conditions:
Store in a dry place out of the reach of light.
Denial of responsibility:
We try to provide only up-to-date product information, but the packaging design may differ from that presented on the site.
Manufacture country: India