Le Creuset EOS Enamel Saucepan, 16cm, Sea Salt, with Stainless Steel Handle, Gas and Induction Compatible [Official Japanese Product]

This saucepan is made from lightweight carbon steel with an enamel finish, making it an ideal choice for cooking with a 16cm pot. Its ergonomically designed long handle makes it easy to grip and reduces heat buildup. Its lighter weight compared to cast iron enamelware makes it easy to use. The 16cm pot is the perfect size for boiling pasta or noodles for two, or for quickly boiling vegetables. This saucepan is made from lightweight carbon steel with an enamel finish, making it ideal for cooking with a lot of water, thanks to its fast heat conduction. Size: Diameter 19cm (35cm including handle), Height (including lid) 16cm, Depth 11cm, Capacity 2.1L, Weight 1.2kg