It is equipped with a "thickness adjustment screw", and by turning the screw and adjusting it, the "chopping board" can be moved up and down, so the thickness of the vegetables that can be cut can be changed from 0.5 mm to 3 mm.
The cartridge system uses replaceable blades for shredding and slicing vegetables, and can be used depending on the purpose of vegetable preparation. There are three types of replacement blades.
The cutting board attached to the main unit opens at the top, making it easy to wash when finished using it. Also, since the replacement blade is a cartridge type, it can be removed and easily washed with water after use.
As an accessory, a first safety device is included to protect your fingertips.
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-The back of the main unit is equipped with a "thickness adjustment screw", and by turning the screw and adjusting it, the "chopping board" can be moved up and down, so the thickness of the vegetables that can be cut can be changed from 0.5 mm to 3 mm.
・Vegetables can be shredded or shredded using a cartridge system that inserts replaceable blades, which can be used depending on the purpose of vegetable preparation. There are three types of replacement blades.
1. Koba 1mm Sashimi Ken Tsuma, Shredded Carrot
2. Chuba 2.5mm Kinpira burdock, 1,600 radish,
3. Araba 4mm French fries, Namasu, Yam cut into strips
In addition, if you attach a replacement blade and use the thickness adjustment screw, you can use the same radish according to the purpose of cooking, such as 1mm thick radish Ken Tsuma, 2mm thick radish Senrokubon, 3mm thick radish Namasu, etc.
- The cutting board attached to the main unit opens at the top, making it easy to wash when finished using it. Also, since the replacement blade is a cartridge type, it can be removed and easily washed with water after use.
・A first safety device to protect your fingertips is included as an accessory. The material of this safety equipment is PP (polypropylene) and the color is "white". The shape is called a ``claw-shaped safety device,'' which makes it easy to pierce vegetables. This ``claw-shaped safety device'' is the same safety device as the product ``Benriner No. 64'' in our product lineup ``Professional Series.''
- Comes with a second safety device to protect your fingertips. The material of this safety equipment is AS (acrylonitrile styrene), and the color is "transparent blue." The shape resembles the ``pot lid'' used for nabeyaki udon noodles, hence the name ``pot lid-shaped safety device.''
By the way, the ``Pot Lid Safety Utensil'' is a product that responds to a need that was often requested by consumers: ``When I use a slicer, the vegetables end up being half-finished.''
- Comes with a special saucer to secure the slicer body. Previous products also had a ``saucer,'' but the bottom of the ``saucer'' is equipped with an elastomer resin anti-slip. Elastomer resin is a resin that has the same elasticity as rubber, but the major difference from rubber is its durability. Rubber deteriorates quickly, but elastomer, which is a resin, has excellent durability.