Stainless Steel Panel And Chopping Board Kitchen Household Thickened Double Sided Cutting Board Block Kneading Dough Board

Features: 1. Antibacterial and durable: stainless steel cutting board can effectively resist the growth of bacteria, easier to clean than wooden or plastic cutting board, durable. 2. Clean and hygienic: The stainless steel surface is smooth, not easy to produce scratches and gaps, the surface of the cutting board has nowhere to hide dirt, easy to clean, and will not absorb the taste of food. 3. Strong corrosion resistance: different from the general cutting board, stainless steel cutting board has excellent corrosion resistance, will not deteriorate due to long-term contact with water and food, and will not corrode due to the acidity and alkalinity of fruit and vegetable juice. 4. Good stability: Compared with wooden and plastic cutting boards, stainless steel cutting boards have excellent stability, are safer, and are not easy to slide, avoiding danger when cutting vegetables. 5. High-end atmosphere: stainless steel cutting board design is simple and fashionable, for the pursuit of quality of life of users, but also to show the exquisite and high-end kitchen. Color:as shown Size:as shown Material:stainless steel Package included:1pc Note:Due to the different monitor and light effect, the actual color of the item might be slightly different from the color showed on the pictures. Thank you! Please allow 1-3cm measuring deviation due to manual measurement. The merchant warrants that their products comply with all applicable laws, and are offered only if they comply with Joom's policies and EU Product Safety and Compliance laws.