Korean Mother's Easy Recipes English Version Illustrated Traditional Korean Cooking

-ISBN : 1565914945

-Book Introduction

Traditional Korean cuisine that is easy to make and eat at home by learning through illustrations!

The author, who has been running cooking classes for people all over the world for 20 years, has selected 40 Korean recipes that are easy and fun to follow. You can learn with illustrations so that even beginners can follow such as stocks, side dishes, and desserts, and special meals that you can make and eat if you invite guests are also prepared. This is a book that allows the author to enjoy traditional Korean food in the easiest way by an author who has studied not only Korean food but also cuisine from around the world and worked in the Blue House Sarangchae.

-Index

A Word from The Author About the Author

Korean Cuisine 1. Understanding Korean Cuisine 2. Ingredients for Korean Cuisine 3. Condiments for Korean Cuisine 4. Garnishes for Korean Cuisine 5. Basic Cooking Techniques for Korean Cuisine

Chapter 1