Chaayos Kashmiri Saffron (1g) - Pure A++ Grade Kesar

100% NATURAL: We at Chaayos source all our ingredients from the best of the sources ensuring everything is 100% organic & natural, so you get nothing short of the best!

HAND HARVESTED: Harvested with care by experienced hands that know how to pick the best quality.

GRADE A KESAR: We source the best Grade A organic Kesar from the valleys of Kashmir, bringing the sweetness and aroma of Kashmir, right to your kitchen in an easy-to-use pack.

SOURCED FROM THE BEST ORIGIN, KASHMIR: The process of harvesting Kesar is the most beautiful yet tedious one. Sowed in summer, the saffron crocus flowers are ready to be harvested in autumn. Its stigmas then must be plucked and dried for around 12 hours. It takes between 15,000-16,000 flowers to produce 1 kilogram of saffron spice & that's why Kesar from Kashmir is the most flavourful and exotic of all.

Kesar from the valleys has been brought to your kitchen by Chaayos is a convenient pack. Use the exotic Indian spice in your every day and get the max benefits out of it!